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Journal: Foods, 2020
Volume: 9
Number: 1461

Article: Genotoxicity Assessment of Three Nutraceuticals Containing Natural Antioxidants Extracted from Agri-Food Waste Biomasses
Authors: by Nadia Badolati, Raffaello Masselli, Maria Maisto, Alessandro Di Minno, Gian Carlo Tenore, Mariano Stornaiuolo and Ettore Novellino
Link: https://www.mdpi.com/2304-8158/9/10/1461

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