Vehmas, K.; Calton, A.; Grenman, K.; Aisala, H.; Sozer, N.; Nordlund, E.
Development and Consumer Perception of a Snack Machine Producing Customized Spoonable and Drinkable Products Enriched in Dietary Fiber and Protein. Foods 2020, 9, 1454.
https://doi.org/10.3390/foods9101454
AMA Style
Vehmas K, Calton A, Grenman K, Aisala H, Sozer N, Nordlund E.
Development and Consumer Perception of a Snack Machine Producing Customized Spoonable and Drinkable Products Enriched in Dietary Fiber and Protein. Foods. 2020; 9(10):1454.
https://doi.org/10.3390/foods9101454
Chicago/Turabian Style
Vehmas, Kaisa, Alex Calton, Katri Grenman, Heikki Aisala, Nesli Sozer, and Emilia Nordlund.
2020. "Development and Consumer Perception of a Snack Machine Producing Customized Spoonable and Drinkable Products Enriched in Dietary Fiber and Protein" Foods 9, no. 10: 1454.
https://doi.org/10.3390/foods9101454
APA Style
Vehmas, K., Calton, A., Grenman, K., Aisala, H., Sozer, N., & Nordlund, E.
(2020). Development and Consumer Perception of a Snack Machine Producing Customized Spoonable and Drinkable Products Enriched in Dietary Fiber and Protein. Foods, 9(10), 1454.
https://doi.org/10.3390/foods9101454