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Journal: Foods, 2020
Volume: 9
Number: 1448
1448
Article: Comprehensive Characterization and Relative Quantification of α-Amylase/Trypsin Inhibitors from Wheat Cultivars by Targeted HPLC-MS/MS
Authors: by Sorel Tchewonpi Sagu, Lynn Zimmermann, Eva Landgräber, Thomas Homann, Gerd Huschek, Haydar Özpinar, Florian J. Schweigert and Harshadrai M. Rawel
Link: https://www.mdpi.com/2304-8158/9/10/1448

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