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Journal: FoodsVolume: 9Number: 1359
Article: Cocoa (Theobroma cacao L.) Seed Proteins’ Anti-Obesity Potential through Lipase Inhibition Using In Silico, In Vitro and In Vivo Models
- Authors:
- Luis Jorge Coronado-Cáceres1,
- Griselda Rabadán-Chávez1 and
- Luis Mojica1
- et al.
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