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Journal: Foods, 2020
Volume: 9
Number: 1355
Article:
Application of 1H Nuclear Magnetic Resonance Spectroscopy as Spirit Drinks Screener for Quality and Authenticity Control
Authors:
by
Jan C. Teipel, Thomas Hausler, Katharina Sommerfeld, Andreas Scharinger, Stephan G. Walch, Dirk W. Lachenmeier and Thomas Kuballa
Link:
https://www.mdpi.com/2304-8158/9/10/1355
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