Sekizawa, H.; Ikuta, K.; Ohnishi-Kameyama, M.; Nishiyama, K.; Suzutani, T.
Identification of the Components in a Vaccinium oldhamii Extract Showing Inhibitory Activity against Influenza Virus Adsorption. Foods 2019, 8, 172.
https://doi.org/10.3390/foods8050172
AMA Style
Sekizawa H, Ikuta K, Ohnishi-Kameyama M, Nishiyama K, Suzutani T.
Identification of the Components in a Vaccinium oldhamii Extract Showing Inhibitory Activity against Influenza Virus Adsorption. Foods. 2019; 8(5):172.
https://doi.org/10.3390/foods8050172
Chicago/Turabian Style
Sekizawa, Haruhito, Kazufumi Ikuta, Mayumi Ohnishi-Kameyama, Kyoko Nishiyama, and Tatsuo Suzutani.
2019. "Identification of the Components in a Vaccinium oldhamii Extract Showing Inhibitory Activity against Influenza Virus Adsorption" Foods 8, no. 5: 172.
https://doi.org/10.3390/foods8050172
APA Style
Sekizawa, H., Ikuta, K., Ohnishi-Kameyama, M., Nishiyama, K., & Suzutani, T.
(2019). Identification of the Components in a Vaccinium oldhamii Extract Showing Inhibitory Activity against Influenza Virus Adsorption. Foods, 8(5), 172.
https://doi.org/10.3390/foods8050172