Sun, L.; Goh, H.J.; Govindharajulu, P.; Khee-Shing Leow, M.; Henry, C.J.
Differential Effects of Monounsaturated and Polyunsaturated Fats on Satiety and Gut Hormone Responses in Healthy Subjects. Foods 2019, 8, 634.
https://doi.org/10.3390/foods8120634
AMA Style
Sun L, Goh HJ, Govindharajulu P, Khee-Shing Leow M, Henry CJ.
Differential Effects of Monounsaturated and Polyunsaturated Fats on Satiety and Gut Hormone Responses in Healthy Subjects. Foods. 2019; 8(12):634.
https://doi.org/10.3390/foods8120634
Chicago/Turabian Style
Sun, Lijuan, Hui Jen Goh, Priya Govindharajulu, Melvin Khee-Shing Leow, and Christiani Jeyakumar Henry.
2019. "Differential Effects of Monounsaturated and Polyunsaturated Fats on Satiety and Gut Hormone Responses in Healthy Subjects" Foods 8, no. 12: 634.
https://doi.org/10.3390/foods8120634
APA Style
Sun, L., Goh, H. J., Govindharajulu, P., Khee-Shing Leow, M., & Henry, C. J.
(2019). Differential Effects of Monounsaturated and Polyunsaturated Fats on Satiety and Gut Hormone Responses in Healthy Subjects. Foods, 8(12), 634.
https://doi.org/10.3390/foods8120634