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Journal: Foods, 2019
Volume: 8
Number: 632
632
Article: Nanomaterial Gas Sensors for Online Monitoring System of Fruit Jams
Authors: by Estefanía Núñez-Carmona, Marco Abbatangelo, Ivano Zottele, Pierpaolo Piccoli, Armando Tamanini, Elisabetta Comini, Giorgio Sberveglieri and Veronica Sberveglieri
Link: https://www.mdpi.com/2304-8158/8/12/632

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