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Journal: Foods, 2019
Volume: 8
Number: 2

Article: Oxalate Contents of Raw, Boiled, Wok-Fried and Pesto and Juice Made from Fat Hen (Chenopodium album) Leaves
Authors: by Geoffrey Savage and Leo Vanhanen
Link: https://www.mdpi.com/2304-8158/8/1/2

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