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Journal: Foods, 2016
Volume: 5
Number: 3

Article: Physical and Antimicrobial Properties of Starch-PVA Blend Films as Affected by the Incorporation of Natural Antimicrobial Agents
Authors: by Amalia Cano, Maite Cháfer, Amparo Chiralt and Chelo González-Martínez
Link: https://www.mdpi.com/2304-8158/5/1/3

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