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Journal: Foods, 2026
Volume: 15
Number: 1079

Article: Optimizing Omega-3 Polyunsaturated Fatty Acids for Healthy Ageing: Human Intake Evidence and Dairy Cow Dietary Interventions for Milk Enrichment
Authors: by Maria Dimopoulou, Panagiotis Madesis, Aliki Dimopoulou and Olga Gortzi
Link: https://www.mdpi.com/2304-8158/15/6/1079

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