Liu, Q.; Azzi, C.; De Leeuw, G.; Flemming, R.; Ross-Smith, H.; Tan, J.Z.-l.; Wong, C.W.; Rangan, A.
Serving Size Information and Portion Control Cues on Energy-Dense Nutrient-Poor Packaged Snacks in Australian Supermarkets: Current Practices and Opportunities. Foods 2026, 15, 397.
https://doi.org/10.3390/foods15020397
AMA Style
Liu Q, Azzi C, De Leeuw G, Flemming R, Ross-Smith H, Tan JZ-l, Wong CW, Rangan A.
Serving Size Information and Portion Control Cues on Energy-Dense Nutrient-Poor Packaged Snacks in Australian Supermarkets: Current Practices and Opportunities. Foods. 2026; 15(2):397.
https://doi.org/10.3390/foods15020397
Chicago/Turabian Style
Liu, Qingzhou, Carla Azzi, Gabrielle De Leeuw, Rebecca Flemming, Hannah Ross-Smith, Jacqueline Ze-ling Tan, Cheuk Wa Wong, and Anna Rangan.
2026. "Serving Size Information and Portion Control Cues on Energy-Dense Nutrient-Poor Packaged Snacks in Australian Supermarkets: Current Practices and Opportunities" Foods 15, no. 2: 397.
https://doi.org/10.3390/foods15020397
APA Style
Liu, Q., Azzi, C., De Leeuw, G., Flemming, R., Ross-Smith, H., Tan, J. Z.-l., Wong, C. W., & Rangan, A.
(2026). Serving Size Information and Portion Control Cues on Energy-Dense Nutrient-Poor Packaged Snacks in Australian Supermarkets: Current Practices and Opportunities. Foods, 15(2), 397.
https://doi.org/10.3390/foods15020397
