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Journal: Foods, 2026
Volume: 15
Number: 2406
2406
Article: Bioactive Compounds from Agro-Industrial By-Products: Green Recovery Technologies, Analytical Characterization, and Industrial Applications
Authors: by Jessica J. Hurtado-Rios, Yenizey M. Alvarez-Cisneros, Héctor Escalona-Buendía, Carmen G. Hernández-Valencia, María de Lourdes Pérez-Chabela, María Aurora Pintor-Jardines, Jorge Soriano-Santos, Gloria Maribel Trejo-Aguilar and Edith Ponce-Alquicira
Link: https://www.mdpi.com/2304-8158/15/13/2406

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