Transcriptomic Analysis of Selenium-Induced Antioxidant Responses in Diploid, Triploid, and Tetraploid Pacific Oysters (Crassostrea gigas)
Abstract
1. Introduction
2. Materials and Methods
2.1. Experimental Materials and Design
2.2. Ploidy Verification
2.3. Determination of Enzyme Activity Indicators
2.3.1. Sample Preparation
2.3.2. Assay Procedures
2.3.3. Data Processing
2.4. Total RNA Extraction, cDNA Library Construction, and Sequencing
2.5. Transcriptome Sequencing Data Processing and Analysis
2.6. Differential Expression Gene Analysis
2.7. Data Availability
3. Results
3.1. Effects of Selenium Yeast on Enzyme Activity in Pacific Oysters
3.2. Assembly of Sequencing Data
3.3. Analysis of Differentially Expressed Genes
3.4. Functional Annotation and Enrichment Analysis of DEGs
3.4.1. GO Enrichment Analysis
3.4.2. KEGG Pathway Enrichment Analysis
4. Discussion
4.1. Ploidy-Dependent Regulatory Mechanisms of Genes Related to Glutathione Metabolism
4.1.1. Isoform Differences in the GST Gene Family and Their Ploidy Response Characteristics
4.1.2. Regulatory Characteristics of the CHAC1 Gene in Ploidy-Dependent Selenium Response
4.2. Ploidy-Dependent Expression Characteristics of the SOD Gene Family in the Antioxidant Enzyme System
4.3. Expression Changes in Thioredoxin-Related Genes Reveal Regulatory Hierarchy Differences
4.4. Integrated Model of Redox Regulation in Pacific Oysters of Different Ploidy Under Selenium Yeast Supplementation
5. Conclusions
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Conflicts of Interest
Abbreviations
| Catalase | CAT |
| Malondialdehyde | MDA |
| Superoxide Dismutase | SOD |
| Glutathione Peroxidase | GPx |
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| Sample | 2N | 3N | 4N |
|---|---|---|---|
| Clean reads | 43,182,512 | 44,689,791 | 44,264,606 |
| Raw reads | 44,736,770 | 45,901,000 | 45,497,693 |
| Mapped reads | 27,731,707 | 28,886,310 | 28,252,637 |
| Mapping rate (%) | 64.18 | 64.66 | 63.81 |
| Uniquely mapped reads | 26,013,031 | 27,096,093 | 26,436,269 |
| Uniquely mapped rate (%) | 60.20 | 60.65 | 59.72 |
| G/C content (%) | 43.45 | 43.58 | 43.40 |
| % ≥ Q20 | 97.52 | 97.63 | 97.62 |
| % ≥ Q30 | 92.98 | 93.30 | 93.23 |
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© 2026 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license.
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Zhang, Y.; Cui, C.; Luo, Q.; Meng, Y.; Li, Z.; Sun, G.; Feng, Y.; Xu, X.; Yang, J.; Wang, W. Transcriptomic Analysis of Selenium-Induced Antioxidant Responses in Diploid, Triploid, and Tetraploid Pacific Oysters (Crassostrea gigas). Foods 2026, 15, 2065. https://doi.org/10.3390/foods15122065
Zhang Y, Cui C, Luo Q, Meng Y, Li Z, Sun G, Feng Y, Xu X, Yang J, Wang W. Transcriptomic Analysis of Selenium-Induced Antioxidant Responses in Diploid, Triploid, and Tetraploid Pacific Oysters (Crassostrea gigas). Foods. 2026; 15(12):2065. https://doi.org/10.3390/foods15122065
Chicago/Turabian StyleZhang, Yousen, Cuiju Cui, Qihao Luo, Yuting Meng, Zan Li, Guohua Sun, Yanwei Feng, Xiaohui Xu, Jianmin Yang, and Weijun Wang. 2026. "Transcriptomic Analysis of Selenium-Induced Antioxidant Responses in Diploid, Triploid, and Tetraploid Pacific Oysters (Crassostrea gigas)" Foods 15, no. 12: 2065. https://doi.org/10.3390/foods15122065
APA StyleZhang, Y., Cui, C., Luo, Q., Meng, Y., Li, Z., Sun, G., Feng, Y., Xu, X., Yang, J., & Wang, W. (2026). Transcriptomic Analysis of Selenium-Induced Antioxidant Responses in Diploid, Triploid, and Tetraploid Pacific Oysters (Crassostrea gigas). Foods, 15(12), 2065. https://doi.org/10.3390/foods15122065

