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Journal: Foods, 2026
Volume: 15
Number: 1747
1747
Article: Analysis of Differences in Metabolite Composition and Bioactivity of Black Mulberry Fruits from Four Production Regions in Xinjiang
Authors: by Shuang Liu, Ya Chen, Qian Tu, Shuai Liu, Xinyi Zhang, Chunlong Yuan and Jing Lei
Link: https://www.mdpi.com/2304-8158/15/10/1747

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