You, X.; Wang, J.; He, Z.; Yu, X.; Zhao, X.; Li, L.; Ren, C.
Characterization of Metabolite and Lipid Compositions in Lycopene-Enriched Egg Yolk Using Liquid Chromatography Quadrupole Time-of-Flight Mass Spectrometry. Foods 2026, 15, 1653.
https://doi.org/10.3390/foods15101653
AMA Style
You X, Wang J, He Z, Yu X, Zhao X, Li L, Ren C.
Characterization of Metabolite and Lipid Compositions in Lycopene-Enriched Egg Yolk Using Liquid Chromatography Quadrupole Time-of-Flight Mass Spectrometry. Foods. 2026; 15(10):1653.
https://doi.org/10.3390/foods15101653
Chicago/Turabian Style
You, Xianyu, Jishi Wang, Zeying He, Xiaoxue Yu, Xin Zhao, Liuan Li, and Chaoqi Ren.
2026. "Characterization of Metabolite and Lipid Compositions in Lycopene-Enriched Egg Yolk Using Liquid Chromatography Quadrupole Time-of-Flight Mass Spectrometry" Foods 15, no. 10: 1653.
https://doi.org/10.3390/foods15101653
APA Style
You, X., Wang, J., He, Z., Yu, X., Zhao, X., Li, L., & Ren, C.
(2026). Characterization of Metabolite and Lipid Compositions in Lycopene-Enriched Egg Yolk Using Liquid Chromatography Quadrupole Time-of-Flight Mass Spectrometry. Foods, 15(10), 1653.
https://doi.org/10.3390/foods15101653