Evolution and Vulnerability of the Global Ready-to-Eat Aquatic Products Trade Network: A Complex Network Analysis
Abstract
1. Introduction
2. Methods and Data
2.1. Methodological Framework
2.2. Metrics
- (1)
- Network size
- (2)
- Degree of Trade Integration
- (3)
- Node importance
- (4)
- Community analysis
- (5)
- Vulnerability indicators
- (6)
- Classical network structure
2.3. Data Sources and Processing
3. Results and Analysis
3.1. Evolutionary Analysis of the RTEAP-TN Overall Trade Network
3.1.1. Development Overview
3.1.2. Structural Characteristics
3.1.3. Analysis of Core Countries
3.1.4. Community Evolution Analysis
3.2. Evolutionary Analysis of RTEAP-TN Sub-Trade Networks
3.3. RTEAP-TN Vulnerability Analysis
3.3.1. Vulnerability Analysis of the Overall Trade Network
3.3.2. Vulnerability Analysis of the Sub-Trade Networks
4. Discussion
5. Conclusions
- (1)
- The global RTEAP-TN exhibits typical small-world network characteristics, with a relatively high clustering coefficient and a short average path length. This indicates that the network maintains strong local connectivity while achieving efficient global connectivity. Meanwhile, the degree distribution of network nodes shows a clear heavy-tailed pattern and a hub-concentrated structure, suggesting that a small number of core countries control a large share of trade connections. While this structure enhances the efficiency of resource and information transmission, it also implies potential systemic risks, as disruptions to key nodes may lead to a rapid degradation of overall network functionality.
- (2)
- Based on a comprehensive analysis of network indicators, including degree centrality, closeness centrality, and betweenness centrality, this study identifies China, the United States, Thailand, France, and Spain as core countries in the global RTEAP-TN, where they play critical roles.
- (3)
- During the evolution process, the trade network gradually forms several communities with dense internal connections. The communities in Europe and North America exhibit clear boundaries, whereas those in regions such as Asia-Pacific and Africa show greater overlap and dynamism under the influence of geo-economic and geopolitical factors.
- (4)
- In the sub-trade networks, all six categories of ready-to-eat Aquatic Products exhibit small-world characteristics. Their degree distributions also show varying degrees of power-law-like behavior in the upper tail and a pronounced hub-concentrated structure. The influence of countries varies across product categories. Spain plays a prominent role in cephalopods and shellfish trade, Norway dominates other product categories, the Netherlands holds a key position in crab trade, and Vietnam and Thailand serve as core actors in shrimp and fish trade, respectively.
- (5)
- The vulnerability analysis further indicates that non-fish RTEAP-TNs are more sensitive to targeted attacks, with the crab trade network being the most vulnerable. The shrimp, shellfish, cephalopods, and other product networks exhibit similar levels of vulnerability, whereas the fish trade network shows stronger stability. Among different attack strategies, nodes with high betweenness centrality cause the greatest disruption, followed by those with high degree centrality and eigenvector centrality.
Supplementary Materials
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Conflicts of Interest
References
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| Year | Nodes | Edges | Degree of Connection | Connection Rate | Network Density | Average Path Length | Average Clustering Coefficient |
|---|---|---|---|---|---|---|---|
| 2011 | 191 | 5863 | 0.000330066 | 30.69633508 | 0.161559658 | 1.993 | 0.599 |
| 2012 | 192 | 5915 | 0.000327203 | 30.80729167 | 0.161294721 | 1.993 | 0.590 |
| 2013 | 192 | 6040 | 0.000320653 | 31.45833333 | 0.164703316 | 1.98 | 0.590 |
| 2014 | 192 | 6020 | 0.000321683 | 31.35416667 | 0.164157941 | 1.974 | 0.593 |
| 2015 | 192 | 6116 | 0.000316797 | 31.85416667 | 0.166775742 | 1.951 | 0.606 |
| 2016 | 191 | 6200 | 0.000312694 | 32.46073298 | 0.170845963 | 1.970 | 0.596 |
| 2017 | 192 | 6129 | 0.000316147 | 31.92187500 | 0.167130236 | 1.962 | 0.603 |
| 2018 | 192 | 6180 | 0.000313621 | 32.18750000 | 0.168520942 | 1.946 | 0.601 |
| 2019 | 192 | 6247 | 0.000310364 | 32.53645833 | 0.170347949 | 1.970 | 0.610 |
| 2020 | 192 | 6123 | 0.000316447 | 31.89062500 | 0.166966623 | 1.994 | 0.610 |
| 2021 | 193 | 6158 | 0.000314653 | 31.90673575 | 0.166180915 | 1.962 | 0.612 |
| 2022 | 193 | 5973 | 0.000324075 | 30.94818653 | 0.161188472 | 1.982 | 0.607 |
| 2023 | 192 | 6026 | 0.000321319 | 31.22279793 | 0.162618739 | 1.975 | 0.604 |
| Year | 2011 | 2012 | 2013 | 2014 | 2015 | 2016 | 2017 | 2018 | 2019 | 2020 | 2021 | 2022 | 2023 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Modularity | 0.336 | 0.388 | 0.374 | 0.34 | 0.347 | 0.373 | 0.366 | 0.394 | 0.372 | 0.383 | 0.379 | 0.389 | 0.395 |
| Number | 6 | 6 | 7 | 6 | 5 | 6 | 4 | 6 | 6 | 5 | 6 | 6 | 7 |
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Fan, X.; Sun, S.; Zheng, L.; Liu, Y.; Yang, W.; Li, D. Evolution and Vulnerability of the Global Ready-to-Eat Aquatic Products Trade Network: A Complex Network Analysis. Foods 2026, 15, 1648. https://doi.org/10.3390/foods15101648
Fan X, Sun S, Zheng L, Liu Y, Yang W, Li D. Evolution and Vulnerability of the Global Ready-to-Eat Aquatic Products Trade Network: A Complex Network Analysis. Foods. 2026; 15(10):1648. https://doi.org/10.3390/foods15101648
Chicago/Turabian StyleFan, Xiaonan, Shenghui Sun, Lixin Zheng, Yang Liu, Weihua Yang, and Dongmei Li. 2026. "Evolution and Vulnerability of the Global Ready-to-Eat Aquatic Products Trade Network: A Complex Network Analysis" Foods 15, no. 10: 1648. https://doi.org/10.3390/foods15101648
APA StyleFan, X., Sun, S., Zheng, L., Liu, Y., Yang, W., & Li, D. (2026). Evolution and Vulnerability of the Global Ready-to-Eat Aquatic Products Trade Network: A Complex Network Analysis. Foods, 15(10), 1648. https://doi.org/10.3390/foods15101648

