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Journal: Foods, 2026
Volume: 15
Number: 1641
1641
Article: A Novel Hydrophilic Colloidal Polysaccharide from Rosa roxburghii Tratt: Structural Characterization, Rheological Behavior and Immunomodulatory Activity
Authors: by Chenxi Cui, Miao Wang, Qiuli Zhang, Xinzhu Zhang, Qi Zhu, Liuya Wang, Tengda Li and Zhenyuan Zhu
Link: https://www.mdpi.com/2304-8158/15/10/1641

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