Rodrigues, J.; Saraiva, C.; GarcÃa-DÃez, J.; Castro, J.; Esteves, A.
Evaluating the Effectiveness of Food Safety Policies in Portugal: A Stakeholder-Based Analysis of Challenges and Opportunities for Food Safety Governance. Foods 2025, 14, 1534.
https://doi.org/10.3390/foods14091534
AMA Style
Rodrigues J, Saraiva C, GarcÃa-DÃez J, Castro J, Esteves A.
Evaluating the Effectiveness of Food Safety Policies in Portugal: A Stakeholder-Based Analysis of Challenges and Opportunities for Food Safety Governance. Foods. 2025; 14(9):1534.
https://doi.org/10.3390/foods14091534
Chicago/Turabian Style
Rodrigues, Júlia, Cristina Saraiva, Juan GarcÃa-DÃez, José Castro, and Alexandra Esteves.
2025. "Evaluating the Effectiveness of Food Safety Policies in Portugal: A Stakeholder-Based Analysis of Challenges and Opportunities for Food Safety Governance" Foods 14, no. 9: 1534.
https://doi.org/10.3390/foods14091534
APA Style
Rodrigues, J., Saraiva, C., GarcÃa-DÃez, J., Castro, J., & Esteves, A.
(2025). Evaluating the Effectiveness of Food Safety Policies in Portugal: A Stakeholder-Based Analysis of Challenges and Opportunities for Food Safety Governance. Foods, 14(9), 1534.
https://doi.org/10.3390/foods14091534