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Journal: Foods, 2025
Volume: 14
Number: 1527
1527
Article: The Use of Local Ingredients in Shaping Tourist Experience: The Case of Allium ursinum and Revisit Intention in Rural Destinations of Serbia
Authors: by Tamara Gajić, Sonja P. Veljović, Marko D. Petrović, Ivana Blešić, Milan M. Radovanović, Slavica Malinović Milićević, Ana Milanović Pešić, Yerlan Issakov and Dariga M. Khamitova
Link: https://www.mdpi.com/2304-8158/14/9/1527

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