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Journal: Foods, 2025
Volume: 14
Number: 1299

Article: Sustainable Extraction of Fresh Banana Inflorescence by ASE: Optimization and Characterization of Anthocyanin Rich Extracts by LC-UV-MS/MS
Authors: by Nuwanthi Senevirathna, Morteza Hassanpour, Ian O’Hara and Azharul Karim
Link: https://www.mdpi.com/2304-8158/14/8/1299

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