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Journal: Foods, 2025
Volume: 14
Number: 1162
1162
Article: Drivers and Barriers for Plant-Based Cheese Alternatives Adoption: Insights from Diverse Consumer Clusters
Authors: by Marloes D. Schimmel, Jonas Yde Junge, Niki Alexi, Glenn Birksø Hjorth Andersen, Marianne Hammershøj, Mette Hadberg Løbner and Ulla Kidmose
Link: https://www.mdpi.com/2304-8158/14/7/1162

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