Landi, N.; Ragucci, S.; Campanile, M.G.; Hussain, H.Z.F.; Papa, S.; Di Maro, A.
Nutritional Values and Biochemical Traits of Rye (Secale cereale L.) Seeds, a Landrace from Matese Mountains (Southern Italy). Foods 2025, 14, 1120.
https://doi.org/10.3390/foods14071120
AMA Style
Landi N, Ragucci S, Campanile MG, Hussain HZF, Papa S, Di Maro A.
Nutritional Values and Biochemical Traits of Rye (Secale cereale L.) Seeds, a Landrace from Matese Mountains (Southern Italy). Foods. 2025; 14(7):1120.
https://doi.org/10.3390/foods14071120
Chicago/Turabian Style
Landi, Nicola, Sara Ragucci, Maria Giuseppina Campanile, Hafiza Z. F. Hussain, Stefania Papa, and Antimo Di Maro.
2025. "Nutritional Values and Biochemical Traits of Rye (Secale cereale L.) Seeds, a Landrace from Matese Mountains (Southern Italy)" Foods 14, no. 7: 1120.
https://doi.org/10.3390/foods14071120
APA Style
Landi, N., Ragucci, S., Campanile, M. G., Hussain, H. Z. F., Papa, S., & Di Maro, A.
(2025). Nutritional Values and Biochemical Traits of Rye (Secale cereale L.) Seeds, a Landrace from Matese Mountains (Southern Italy). Foods, 14(7), 1120.
https://doi.org/10.3390/foods14071120