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Journal: Foods, 2025
Volume: 14
Number: 1043
1043
Article: Magnesium Regulation Increases the Content of Characteristic Volatile Compounds and Enhances the Intensity of Odor Characteristics in Tea Tree Leaves
Authors: by Jianghua Ye, Qiqi Weng, Yulin Wang, Weiting Cheng, Junbin Gu, Qi Zhang, Bitong Zhu, Qiyan Liu, Xiaoli Jia, Juanying Wang and Haibin Wang
Link: https://www.mdpi.com/2304-8158/14/6/1043

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