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Journal: Foods, 2025
Volume: 14
Number: 653
653
Article: Consumer Perceptions and Sustainability Challenges in Game Meat Production and Marketing: A Comparative Study of Slovakia and the Czech Republic
Authors: by Martin Němec, Marcel Riedl, Jaroslav Šálka, Vilém Jarský, Zuzana Dobšinská, Milan Sarvaš, Zuzana Sarvašová, Jozef Bučko and Martina Hustinová
Link: https://www.mdpi.com/2304-8158/14/4/653

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