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Journal: Foods, 2025
Volume: 14
Number: 446
446
Article: Phytate Content in Cereals Impacted by Cropping System and Harvest Year
Authors: by Mailiis Korge, Maarika Alaru, Indrek Keres, Kaidi Möll, Liina Talgre, Ivo Voor, Illimar Altosaar and Evelin Loit-Harro
Link: https://www.mdpi.com/2304-8158/14/3/446

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