Li, J.; Jia, J.; Teng, Y.; Wang, X.; Xia, X.; Song, S.; Zhu, B.; Xia, X.
Polysaccharides from Sea Cucumber (Stichopus japonicus) Synergize with Anti-PD1 Immunotherapy to Reduce MC-38 Tumor Burden in Mice Through Shaping the Gut Microbiome. Foods 2025, 14, 387.
https://doi.org/10.3390/foods14030387
AMA Style
Li J, Jia J, Teng Y, Wang X, Xia X, Song S, Zhu B, Xia X.
Polysaccharides from Sea Cucumber (Stichopus japonicus) Synergize with Anti-PD1 Immunotherapy to Reduce MC-38 Tumor Burden in Mice Through Shaping the Gut Microbiome. Foods. 2025; 14(3):387.
https://doi.org/10.3390/foods14030387
Chicago/Turabian Style
Li, Jiahui, Jinhui Jia, Yue Teng, Xiaojuan Wang, Xiaojun Xia, Shuang Song, Beiwei Zhu, and Xiaodong Xia.
2025. "Polysaccharides from Sea Cucumber (Stichopus japonicus) Synergize with Anti-PD1 Immunotherapy to Reduce MC-38 Tumor Burden in Mice Through Shaping the Gut Microbiome" Foods 14, no. 3: 387.
https://doi.org/10.3390/foods14030387
APA Style
Li, J., Jia, J., Teng, Y., Wang, X., Xia, X., Song, S., Zhu, B., & Xia, X.
(2025). Polysaccharides from Sea Cucumber (Stichopus japonicus) Synergize with Anti-PD1 Immunotherapy to Reduce MC-38 Tumor Burden in Mice Through Shaping the Gut Microbiome. Foods, 14(3), 387.
https://doi.org/10.3390/foods14030387
