Oh, Y.O.; Yu, C.W.; Cha, M.J.; Lee, E.J.; Kim, P.; Chang, S.
Development of a Cost-Effective, Heme-Tolerant Bovine Muscle Cell for Cultivated Meat Production. Foods 2025, 14, 4348.
https://doi.org/10.3390/foods14244348
AMA Style
Oh YO, Yu CW, Cha MJ, Lee EJ, Kim P, Chang S.
Development of a Cost-Effective, Heme-Tolerant Bovine Muscle Cell for Cultivated Meat Production. Foods. 2025; 14(24):4348.
https://doi.org/10.3390/foods14244348
Chicago/Turabian Style
Oh, Yun Ok, Chae Won Yu, Min Jeong Cha, Eun Ji Lee, Pil Kim, and Suhwan Chang.
2025. "Development of a Cost-Effective, Heme-Tolerant Bovine Muscle Cell for Cultivated Meat Production" Foods 14, no. 24: 4348.
https://doi.org/10.3390/foods14244348
APA Style
Oh, Y. O., Yu, C. W., Cha, M. J., Lee, E. J., Kim, P., & Chang, S.
(2025). Development of a Cost-Effective, Heme-Tolerant Bovine Muscle Cell for Cultivated Meat Production. Foods, 14(24), 4348.
https://doi.org/10.3390/foods14244348