Article Versions Notes

Choe H, Shin CY, Lim JS, Park J-S, Park J-W, Kim WJ, Park YI, Ree J. Evaluation of Potential Anti-Diabetic Synbiotic Formulation of Lacticaseibacillus rhamnosus BST.L-601 Using db/db Mice. Foods. 2025; 14(24):4230. https://doi.org/10.3390/foods14244230

Choe, Hyewon, Chae Young Shin, Jung Sik Lim, Jung-Soo Park, Joo-Woong Park, Woo Jung Kim, Yong Il Park, and Jin Ree. 2025. "Evaluation of Potential Anti-Diabetic Synbiotic Formulation of Lacticaseibacillus rhamnosus BST.L-601 Using db/db Mice" Foods 14, no. 24: 4230. https://doi.org/10.3390/foods14244230

Choe, H., Shin, C. Y., Lim, J. S., Park, J.-S., Park, J.-W., Kim, W. J., Park, Y. I., & Ree, J. (2025). Evaluation of Potential Anti-Diabetic Synbiotic Formulation of Lacticaseibacillus rhamnosus BST.L-601 Using db/db Mice. Foods, 14(24), 4230. https://doi.org/10.3390/foods14244230