Yu, X.; Xu, Y.; Qu, C.; Guo, S.; Jiang, S.; Chen, L.; Zhou, Y.
Research on an Intelligent Grading Method for Beef Freshness in Complex Backgrounds Based on the DEVA-ConvNeXt Model. Foods 2025, 14, 4178.
https://doi.org/10.3390/foods14244178
AMA Style
Yu X, Xu Y, Qu C, Guo S, Jiang S, Chen L, Zhou Y.
Research on an Intelligent Grading Method for Beef Freshness in Complex Backgrounds Based on the DEVA-ConvNeXt Model. Foods. 2025; 14(24):4178.
https://doi.org/10.3390/foods14244178
Chicago/Turabian Style
Yu, Xiuling, Yifu Xu, Chenxiao Qu, Senyue Guo, Shuo Jiang, Linqiang Chen, and Yang Zhou.
2025. "Research on an Intelligent Grading Method for Beef Freshness in Complex Backgrounds Based on the DEVA-ConvNeXt Model" Foods 14, no. 24: 4178.
https://doi.org/10.3390/foods14244178
APA Style
Yu, X., Xu, Y., Qu, C., Guo, S., Jiang, S., Chen, L., & Zhou, Y.
(2025). Research on an Intelligent Grading Method for Beef Freshness in Complex Backgrounds Based on the DEVA-ConvNeXt Model. Foods, 14(24), 4178.
https://doi.org/10.3390/foods14244178
