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Journal: Foods, 2025
Volume: 14
Number: 4011
4011
Article: Convective Drying of Brown Seaweed (Lessonia spicata): Modeling, Energy Efficiency, and Impact on Bioactive Compounds and Functional Properties
Authors: by Sebastián Pizarro-Oteíza, Romina Cea, Millaray Aranda, Jéssica López, Erasmo Macaya, Fernando Salazar, Oscar Cavieres, Alejandra Sandoval-Bórquez, Roberto Lemus-Mondaca, Romina L. Abarca and Wladimir Silva-Vera
Link: https://www.mdpi.com/2304-8158/14/23/4011

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