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Journal: Foods, 2025
Volume: 14
Number: 3945
3945
Article: Flavor Evolution and Quality Changes in Hot-Pressed Peanut Oil: Impact of Roasting Temperature and Storage Time
Authors: by Guang Yang, Zhiran Zhang, Mengkai Liu, Ziyan Zhang, Gaoyuan Kong, Sen Zhou, Shengxin Li and Jie Sun
Link: https://www.mdpi.com/2304-8158/14/22/3945

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