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Journal: Foods, 2025
Volume: 14
Number: 3931

Article: Sodium Alginate Modifications: A Critical Review of Current Strategies and Emerging Applications
Authors: by Wenning Wang, Yuanyuan Huang, Yun Pan, Mokhtar Dabbour, Chunhua Dai, Man Zhou and Ronghai He
Link: https://www.mdpi.com/2304-8158/14/22/3931

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