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Journal: FoodsVolume: 14Number: 3844
Article: Impacts of Chitosan Coating on Shelf Life and Quality of Ready-to-Cook Beef Seekh Kabab During Refrigeration Storage
  • Authors:
  • Zubair Hussain1,2,
  • Muawuz Ijaz3 and
  • Min Li2
  • et al.
Link: https://www.mdpi.com/2304-8158/14/22/3844

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