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Hussain Z, Ijaz M, Li M, Woldemariam KY, Wang Z, Liu D, Wu C, Li X, Zheng Q, Zhang D. Impacts of Chitosan Coating on Shelf Life and Quality of Ready-to-Cook Beef Seekh Kabab During Refrigeration Storage. Foods. 2025; 14(22):3844. https://doi.org/10.3390/foods14223844

Hussain, Zubair, Muawuz Ijaz, Min Li, Kalekristos Yohannes Woldemariam, Zhiying Wang, Dongmin Liu, Chao Wu, Xin Li, Qiankun Zheng, and Dequan Zhang. 2025. "Impacts of Chitosan Coating on Shelf Life and Quality of Ready-to-Cook Beef Seekh Kabab During Refrigeration Storage" Foods 14, no. 22: 3844. https://doi.org/10.3390/foods14223844

Hussain, Z., Ijaz, M., Li, M., Woldemariam, K. Y., Wang, Z., Liu, D., Wu, C., Li, X., Zheng, Q., & Zhang, D. (2025). Impacts of Chitosan Coating on Shelf Life and Quality of Ready-to-Cook Beef Seekh Kabab During Refrigeration Storage. Foods, 14(22), 3844. https://doi.org/10.3390/foods14223844