Qi, T.; Li, X.; Lai, L.; You, T.; Ma, M.; Ye, S.; Liu, S.
Boiling-Resistant Single-Chain Sweet Protein Monellin as a Safe and Effective Sugar Alternative for Metabolic and Glycemic Management in Mice. Foods 2025, 14, 3667.
https://doi.org/10.3390/foods14213667
AMA Style
Qi T, Li X, Lai L, You T, Ma M, Ye S, Liu S.
Boiling-Resistant Single-Chain Sweet Protein Monellin as a Safe and Effective Sugar Alternative for Metabolic and Glycemic Management in Mice. Foods. 2025; 14(21):3667.
https://doi.org/10.3390/foods14213667
Chicago/Turabian Style
Qi, Tingting, Xiaoya Li, Lunmeng Lai, Tianjie You, Mingxue Ma, Sheng Ye, and Si Liu.
2025. "Boiling-Resistant Single-Chain Sweet Protein Monellin as a Safe and Effective Sugar Alternative for Metabolic and Glycemic Management in Mice" Foods 14, no. 21: 3667.
https://doi.org/10.3390/foods14213667
APA Style
Qi, T., Li, X., Lai, L., You, T., Ma, M., Ye, S., & Liu, S.
(2025). Boiling-Resistant Single-Chain Sweet Protein Monellin as a Safe and Effective Sugar Alternative for Metabolic and Glycemic Management in Mice. Foods, 14(21), 3667.
https://doi.org/10.3390/foods14213667