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Journal: Foods, 2025
Volume: 14
Number: 3472
3472
Article: Occurrence and Health Risk Assessment of Per- and Polyfluoroalkyl Substances in Yogurt Across Lebanese Governorates
Authors: by Sandra Sarkis, Maha Hoteit, Nikolaos Tzenios, Tony Tannous, Mireille Harmouche-Karaki, Khalil Helou and Joseph Matta
Link: https://www.mdpi.com/2304-8158/14/20/3472

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