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Journal: FoodsVolume: 14Number: 3302
Article: Fatty Acid Profile, Lipid Quality Indices and Oxidative Stability of Snacks Consumed by Children Aged 6–24 Months in Rural Matiari, Sindh, Pakistan
- Authors:
- Shazia Chohan1,
- Sanam I. Soomro1,2,* and
- Sarfaraz Ahmed Mahesar1
- et al.
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