Monkhai, T.; Rawdkuen, S.; Phongthai, S.; Pakdeebamrung, P.; Singhadechachai, N.; Chaikaew, A.; Rachtanapun, P.; Tangjaidee, P.
Selenium Biotransformation and Fractionation of Selenopeptide from Germinated Perilla (Perilla frutescens) Seeds. Foods 2025, 14, 2988.
https://doi.org/10.3390/foods14172988
AMA Style
Monkhai T, Rawdkuen S, Phongthai S, Pakdeebamrung P, Singhadechachai N, Chaikaew A, Rachtanapun P, Tangjaidee P.
Selenium Biotransformation and Fractionation of Selenopeptide from Germinated Perilla (Perilla frutescens) Seeds. Foods. 2025; 14(17):2988.
https://doi.org/10.3390/foods14172988
Chicago/Turabian Style
Monkhai, Tanaporn, Saroat Rawdkuen, Suphat Phongthai, Pornrawin Pakdeebamrung, Naphatsawan Singhadechachai, Apinya Chaikaew, Pornchai Rachtanapun, and Pipat Tangjaidee.
2025. "Selenium Biotransformation and Fractionation of Selenopeptide from Germinated Perilla (Perilla frutescens) Seeds" Foods 14, no. 17: 2988.
https://doi.org/10.3390/foods14172988
APA Style
Monkhai, T., Rawdkuen, S., Phongthai, S., Pakdeebamrung, P., Singhadechachai, N., Chaikaew, A., Rachtanapun, P., & Tangjaidee, P.
(2025). Selenium Biotransformation and Fractionation of Selenopeptide from Germinated Perilla (Perilla frutescens) Seeds. Foods, 14(17), 2988.
https://doi.org/10.3390/foods14172988