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Journal: Foods, 2025
Volume: 14
Number: 2833
Article:
Possibilities of Using the New Lactiplantibacillus plantarum EK11 Strain as a Starter Culture for the Fermentation of the Fruiting Bodies of Edible Mushrooms
Authors:
by
Ewa Jabłońska-Ryś and Krzysztof Przygoński
Link:
https://www.mdpi.com/2304-8158/14/16/2833
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