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Journal: Foods, 2025
Volume: 14
Number: 2771
2771
Article: Biodegradable Quercetin-Incorporated Poly(Lactic Acid)/Chitosan Functional Films: A Study of the Properties and Application in Enhancing Fish Preservation
Authors: by Xiaolu Li, Si Wu, Tao Feng, Shijing Wu, Weiwen Xu, Qingmiao Wang, Yu Wang, Ning Hu and Xiaowen Shi
Link: https://www.mdpi.com/2304-8158/14/16/2771

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