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Journal: Foods, 2025
Volume: 14
Number: 2372
2372
Article: Physicochemical and Sensory Evaluation of Romanian Monofloral Honeys from Different Supply Chains
Authors: by Elena Daniela Bratosin, Delia Mirela Tit, Manuela Bianca Pasca, Anamaria Lavinia Purza, Gabriela Bungau, Ruxandra Cristina Marin, Andrei Flavius Radu and Daniela Gitea
Link: https://www.mdpi.com/2304-8158/14/13/2372

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