Bratosin, E.D.; Tit, D.M.; Pasca, M.B.; Purza, A.L.; Bungau, G.; Marin, R.C.; Radu, A.F.; Gitea, D.
Physicochemical and Sensory Evaluation of Romanian Monofloral Honeys from Different Supply Chains. Foods 2025, 14, 2372.
https://doi.org/10.3390/foods14132372
AMA Style
Bratosin ED, Tit DM, Pasca MB, Purza AL, Bungau G, Marin RC, Radu AF, Gitea D.
Physicochemical and Sensory Evaluation of Romanian Monofloral Honeys from Different Supply Chains. Foods. 2025; 14(13):2372.
https://doi.org/10.3390/foods14132372
Chicago/Turabian Style
Bratosin, Elena Daniela, Delia Mirela Tit, Manuela Bianca Pasca, Anamaria Lavinia Purza, Gabriela Bungau, Ruxandra Cristina Marin, Andrei Flavius Radu, and Daniela Gitea.
2025. "Physicochemical and Sensory Evaluation of Romanian Monofloral Honeys from Different Supply Chains" Foods 14, no. 13: 2372.
https://doi.org/10.3390/foods14132372
APA Style
Bratosin, E. D., Tit, D. M., Pasca, M. B., Purza, A. L., Bungau, G., Marin, R. C., Radu, A. F., & Gitea, D.
(2025). Physicochemical and Sensory Evaluation of Romanian Monofloral Honeys from Different Supply Chains. Foods, 14(13), 2372.
https://doi.org/10.3390/foods14132372
