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Journal: Foods, 2025
Volume: 14
Number: 2199
Article:
Terahertz Spectroscopy for Food Quality Assessment: A Comprehensive Review
Authors:
by
Jie Yang, Xue Bai, Mingji Wei, Hui Jiang and Leijun Xu
Link:
https://www.mdpi.com/2304-8158/14/13/2199
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