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Journal: Foods, 2025
Volume: 14
Number: 2191
2191
Article: Assessing the Flavor of Various Edible Meats Including Wild Raccoon Meat by the Check-All-That-Apply Method
Authors: by Wataru Mizunoya, Nanami Hayashi, Asuka Kataoka, Hinako Nishikawa, Minori Todoroki, Chihiro Kase and Shiro Takeda
Link: https://www.mdpi.com/2304-8158/14/13/2191

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