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Journal: Foods, 2025
Volume: 14
Number: 2145

Article: The Role of Hydroxyl Modification of Peptidoglycan to Reduce the TTX Toxicity via Superior Absorption
Authors: by Chang’e Wang, Yi Guo, Lili Zhang, Junjian Miao and Ying Lu
Link: https://www.mdpi.com/2304-8158/14/12/2145

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