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Macieira A, Fernandes VC, Brandão TRS, Delerue-Matos C, Teixeira P. Environmental and Food Safety Assessment of Pre-Harvest Activities in Local Small-Scale Fruit and Vegetable Farms in Northwest Portugal: Hazard Identification and Compliance with Good Agricultural Practices (GAPs). Foods. 2025; 14(12):2129. https://doi.org/10.3390/foods14122129

Macieira, Ariana, Virgínia Cruz Fernandes, Teresa R. S. Brandão, Cristina Delerue-Matos, and Paula Teixeira. 2025. "Environmental and Food Safety Assessment of Pre-Harvest Activities in Local Small-Scale Fruit and Vegetable Farms in Northwest Portugal: Hazard Identification and Compliance with Good Agricultural Practices (GAPs)" Foods 14, no. 12: 2129. https://doi.org/10.3390/foods14122129

Macieira, A., Fernandes, V. C., Brandão, T. R. S., Delerue-Matos, C., & Teixeira, P. (2025). Environmental and Food Safety Assessment of Pre-Harvest Activities in Local Small-Scale Fruit and Vegetable Farms in Northwest Portugal: Hazard Identification and Compliance with Good Agricultural Practices (GAPs). Foods, 14(12), 2129. https://doi.org/10.3390/foods14122129