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Journal: Foods, 2025
Volume: 14
Number: 1912
Article:
Chemical Characterisation of Inorganic Profile of Wine Obtained by Alternative Vinification in Comparison with Traditional One
Authors:
by
Nicola Mercanti, Ylenia Pieracci, Monica Macaluso, Angela Zinnai, Olivier F. X. Donard and Véronique Vacchina
Link:
https://www.mdpi.com/2304-8158/14/11/1912
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