Iarusso, I.; Mahony, J.; Pannella, G.; Lombardi, S.J.; Gagliardi, R.; Coppola, F.; Pellegrini, M.; Succi, M.; Tremonte, P.
Diversity of Lactiplantibacillus plantarum in Wild Fermented Food Niches. Foods 2025, 14, 1765.
https://doi.org/10.3390/foods14101765
AMA Style
Iarusso I, Mahony J, Pannella G, Lombardi SJ, Gagliardi R, Coppola F, Pellegrini M, Succi M, Tremonte P.
Diversity of Lactiplantibacillus plantarum in Wild Fermented Food Niches. Foods. 2025; 14(10):1765.
https://doi.org/10.3390/foods14101765
Chicago/Turabian Style
Iarusso, Ilenia, Jennifer Mahony, Gianfranco Pannella, Silvia Jane Lombardi, Roberto Gagliardi, Francesca Coppola, Michela Pellegrini, Mariantonietta Succi, and Patrizio Tremonte.
2025. "Diversity of Lactiplantibacillus plantarum in Wild Fermented Food Niches" Foods 14, no. 10: 1765.
https://doi.org/10.3390/foods14101765
APA Style
Iarusso, I., Mahony, J., Pannella, G., Lombardi, S. J., Gagliardi, R., Coppola, F., Pellegrini, M., Succi, M., & Tremonte, P.
(2025). Diversity of Lactiplantibacillus plantarum in Wild Fermented Food Niches. Foods, 14(10), 1765.
https://doi.org/10.3390/foods14101765
