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Journal: Foods, 2024
Volume: 13
Number: 1398
Article:
Extraction, Modification, Biofunctionality, and Food Applications of Chickpea (Cicer arietinum) Protein: An Up-to-Date Review
Authors:
by
Nikhil Dnyaneshwar Patil, Aarti Bains, Kandi Sridhar, Maharshi Bhaswant, Sawinder Kaur, Manikant Tripathi, Déborah Lanterbecq, Prince Chawla and Minaxi Sharma
Link:
https://www.mdpi.com/2304-8158/13/9/1398
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