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Journal: Foods, 2024
Volume: 13
Number: 1387

Article: Combined Effect of an Active AgIon® Absorbent Pad and a Chitosan Coating on the Preservation of Fresh Beef
Authors: by Dimitrios Komodromos, Daniel Sergelidis, Ioannis Amvrosiadis and Michael G. Kontominas
Link: https://www.mdpi.com/2304-8158/13/9/1387

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